Description
This database contains values for six choline metabolites: Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and Total choline
This database was created through a collaborative effort between the USDA and the Department of Nutrition, University of North Carolina.
Resources in this dataset:
Resource Title: READ ME - Documentation: USDA Database for the Choline Content of Common Foods .
File Name: Choln02.pdf
Resource Description: Contains information about documentation, methods and procedures, data evaluation, format, and dissemination information. Also contains references and general information about choline compounds.
Resource Title: Choline Content Release 2.
File Name: Choln02.zip
Resource Description: .zip file with Food and Nutrient database tables for Choline from phosphocholine, Choline from phosphatidylcholine, Choline from glycerophoshocholine, Betaine, and Choline from sphingomyelin.
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| Choln02.pdf | Open resource | ||
| Choln02.zip | ZIP | Open resource |