Description
Nearly two thirds of Europeans have fish on their menu at least once a month, according to this Eurobarometer on EU consumer habits regarding fishery and aquaculture products. The COVID-19 crisis does not seem to have affected significantly the consumption of seafood within the EU.
The results by volumes are distributed as follows:
- Volume A: Countries
- Volume AA: Groups of countries
- Volume A' (AP): Trends
- Volume AA' (AAP): Trends of groups of countries
- Volume B: EU/socio-demographics
- Volume B' (BP) : Trends of EU/ socio-demographics
- Volume C: Country/socio-demographics
Researchers may also contact GESIS - Leibniz Institute for the Social Sciences: https://www.gesis.org/eurobarometer
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| Detailed information on public opinion website | Unknown | Open resource | |
| Link to ebs_515_volume_AA.xlsx | xlsx | Open resource | |
| Link to ebs_515_volume_A.xlsx | xlsx | Open resource | |
| Link to ebs_515_volC.zip | ZIP | Open resource | |
| Link to ebs_515_volume_AP.xlsx | xlsx | Open resource | |
| Link to ebs_515_volume_AAP.xlsx | xlsx | Open resource | |
| Link to ebs_515_volume_B.xlsx | xlsx | Open resource |