Patent AT-E399863-T1: [Translated] METHOD FOR PRODUCING L-THREONINE USING STRAINS OF THE ENTEROBACTERIACEAE FAMILY
Description
The invention relates to a process for the preparation of L-amino acids, especially L-threonine, in which the following steps are carried out: a) fermentation of microorganisms of the family Enterobacteriaceae which produce the desired L-amino acid and in which the mglB gene, or nucleotide sequences coding therefor, is (are) enhanced and, in particular, overexpressed, b) enrichment of the desired L-amino acid in the medium or in the cells of the bacteria, and c) isolation of the desired L-amino acid.
Resources
| Name |
Format |
Description |
Link |
|
21 |
Access the complete Patent AT-E399863-T1: [Translated] METHOD FOR PRODUCING L-THREONINE USING STRAINS OF THE ENTEROBACTERIACEAE FAMILY on the official website. |
https://pubchem.ncbi.nlm.nih.gov/patent/AT-E399863-T1 |
Tags
- patent
- chemistry
- research
- innovation
- pubchem