Mussel meal as a potential ingredient in diets for the whiteleg shrimp (Litopenaeus vannamei)

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In this work, mussel meal (species Perna perna) was evaluated as a potential ingredient in L. vannamei diets to improve growth and cold resistance of the shrimp. Five experimental diets (0%, 1%, 2%, 3% and 4% of mussel meal inclusion) were evaluated for 8 weeks.

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Name Format Description Link
0 http://data.europa.eu/88u/dataset/oai-zenodo-org-7722885
0 http://data.europa.eu/88u/dataset/oai-zenodo-org-7722885
0 http://data.europa.eu/88u/dataset/oai-zenodo-org-7722885

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