Food fraud vulnerability assessment data (on spice/ginger and wine)
Description
The dataset includes the results of food fraud vulnerability assessments (on spice/ginger and wine) of various companies based in China and Europe. The data form part of WP3 (Task 3.2): Implementation of innovations in food authenticity. The data is generated to better understand the food fraud vulnerability within selected food chains. The data is useful for anyone working in the field of food authentication.
Resources
| Name |
Format |
Description |
Link |
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0 |
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http://data.europa.eu/88u/dataset/oai-zenodo-org-6012046 |
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0 |
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http://data.europa.eu/88u/dataset/oai-zenodo-org-6012046 |
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0 |
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http://data.europa.eu/88u/dataset/oai-zenodo-org-6012046 |
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0 |
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http://data.europa.eu/88u/dataset/oai-zenodo-org-6012046 |
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0 |
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http://data.europa.eu/88u/dataset/oai-zenodo-org-6012046 |
Tags
- ginger-fraud
- wine-fraud
- food-fraud-risk