Process modeling, environmental and economic sustainability of the valorization of whey and eucalyptus residues for resveratrol biosynthesis
Description
Tables included in the article "Process modeling, environmental and economic sustainability of the valorization of whey and eucalyptus residues for resveratrol biosynthesis"
Resources
| Name |
Format |
Description |
Link |
|
0 |
|
http://data.europa.eu/88u/dataset/oai-zenodo-org-12732714 |
|
0 |
|
http://data.europa.eu/88u/dataset/oai-zenodo-org-12732714 |
Tags
- life-cycle-assessment
- cheese-whey
- techno-economic-evaluation
- forestry-residues
- resveratrol
- biorefinery