menuCH: Food consumption in Switzerland

Description

The data collected in the context of menuCH is of great importance for both science and the public. They are therefore made available in coded form together with evaluations carried out by the BLV or on behalf of the BLV (consumption of individual food groups).
The detailed data of the menuCH study are available for use under certain conditions. The information on the data and the terms of use as well as the application form can be found at www.studydata.blv.admin.ch.

Resources

Name Format Description Link
Sweet and salty XLS Open resource
Cereal products, potatoes and legumes XLS Open resource
Oils, fats and nuts XLS Open resource
Energy supply XLS Open resource
Milk and dairyproducts XLS Open resource
Beverages XLS Open resource
Meat XLS Open resource
Fruits and vegetables XLS Open resource

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