Description
The survey interviewed 254 retailer shops in 10 sub-cities of Addis Ababa. 30 supermarkets, 20 mini-markets, 100 regular shops, 80 dairy shops and 24 open market shops selling dairy products were interviewed. Details of the sampling strategy is found in the attachment. The survey collected information on the characteristics of the shop, details of dairy products sold, prices and quality. Policy makers, research, and other stakeholders can use this data to analyses dairy value chain in Ethiopia and dairy retailing practices in Ethiopia. This data set was collected through research of the project “Improving the evidence and policies for better performing livestock systems in Ethiopia” lead by the International Food Policy Research Institution as part of the Feed the Future Innovation Lab for Livestock Systems.
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| Section A Household Roster | HTML | Open resource | |
| Section B Ownership and Management of Cattle | HTML | Open resource | |
| Section C Changes in Stock of Cattle in the Last 12 Months | HTML | Open resource | |
| Section D1 Dairy Output Use over the Last 12 Months | HTML | Open resource | |
| Section D2 Dairy Output Use Over the Last Month by Type of Dairy Products | HTML | Open resource | |
| Section E Dairy Production | HTML | Open resource | |
| Section F1 Milk Sales | HTML | Open resource | |
| Section F2 Non-Successful Milk Sales | HTML | Open resource | |
| Section F3 Sales of Processed Dairy Products and Prices Q0-Q13 | HTML | Open resource | |
| Section F3 Sales of Processed Dairy Products and Prices Q14 | HTML | Open resource | |
| Section F4 Fasting versus Non-Fasting | HTML | Open resource | |
| Section G Food Safety Measures | HTML | Open resource | |
| Section H1.1 Feeding and Watering of Cows | HTML | Open resource | |
| Section H1.2 Feeding and Watering of Cows Q24 | HTML | Open resource | |
| Section H1.3 Feeding and Watering of Cows Q27 | HTML | Open resource | |
| Section H2-H5 Breeding and AI Animal Health Manure Handling Record Keeping | HTML | Open resource | |
| Section H6 Labor Use | HTML | Open resource | |
| Section H6 Labor Use Q10 | HTML | Open resource | |
| Section H6 Labor Use Q15 | HTML | Open resource | |
| Section H6 Labor Use Q17 | HTML | Open resource | |
| Section H6 Labor Use Q6 | HTML | Open resource | |
| Section I Changes in Dairy Production | HTML | Open resource | |
| Section J Access to Agricultural Services and Knowledge Technology | HTML | Open resource | |
| Section K Perceptions | HTML | Open resource | |
| Section L1 Food Consumption by Head of Household | HTML | Open resource | |
| Section L2 Food Consumption by Spouse | HTML | Open resource | |
| Section L3 Food Consumption by the Youngest Child Q6-Q7 | HTML | Open resource | |
| Section L5 Food Security | HTML | Open resource | |
| Section N Crop Production (for all plots cultivated by hh himself) | HTML | Open resource | |
| Section O Non-Crop and Non-Dairy Income | HTML | Open resource | |
| Section P1 Livestock Assets | HTML | Open resource | |
| Section P2 Agricultural and Household Assets | HTML | Open resource | |
| Section Q Livestock Ownership Other than Cattle | HTML | Open resource | |
| Section R Housing Quality and Household Assets | HTML | Open resource | |
| Section S Farmer Characteristics | HTML | Open resource | |
| Section T Credit | HTML | Open resource | |
| Section M Land Ownership and Cultivation | HTML | Open resource | |
| Section L3 Food Consumption by the Youngest Child Q1-Q5 | HTML | Open resource |