Codes for risk classification, registration and approval of food operations
Description
The information in the Risk Classification Code is used to support the development and implementation of services for risk classification, registration or approval of food operations.
Resources
| Name |
Format |
Description |
Link |
|
0 |
|
https://dataportal.livsmedelsverket.se/riskklassningkodverk/api/v1/kodverk, https://dataportal.livsmedelsverket.se/riskklassningkodverk/swagger |
Tags
- livsmedelsanläggning
- livsmedelsverksamhet
- förrätt
- riskklassningsmodell