Inspection activity in the Slaughterhouses
Description
The inspection activity in slaughterhouses studies the number of animals slaughtered and therefore subjected to veterinary control and inspection, broken down by species.
Clarifications to be taken into account:
The columns "N animals slaughtered in the slaughterhouses of Castilla y León per head - Poultry" and "N of slaughters in the slaughterhouses of Castilla y León in UGM - Poultry" include chickens for fattening, laying hens and other birds (doves, ducks, etc.).
the columns "N animals slaughtered in slaughterhouses in Castilla y León per head - Ungulados - Porcina" and "N animals slaughtered in slaughterhouses in Castilla y León in UGM - Ungulados - Porcina" include piglets.
Resources
| Name |
Format |
Description |
Link |
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0 |
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https://datosabiertos.jcyl.es/web/jcyl/risp/es/salud/actividad-inspectora-mataderos/1284839730829.csv |
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0 |
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https://datosabiertos.jcyl.es/web/jcyl/risp/es/salud/actividad-inspectora-mataderos/1284839730829.json |
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0 |
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https://datosabiertos.jcyl.es/web/jcyl/risp/es/salud/actividad-inspectora-mataderos/1284839730829.csv |
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0 |
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https://datosabiertos.jcyl.es/web/jcyl/risp/es/salud/actividad-inspectora-mataderos/1284839730829.json |
Tags
- salud-pública
- mataderos
- actividad-inspectora
- análisis