Menus of the Municipal Restaurant d’Enfants d’Acigné

This dataset includes the contents of the menus of the Municipal Restaurant d’Enfants d’Acigné.

The codes used are the following codes:

AB = Organic farming

VBF = French bovine meat

VPF = French pork meat

VVF = French poultrymeat

BBC = Blue white heart

EBR = Rennais Basin Water

Please = No meat or fish

LR = Red Label (Agricultural Label)

MB35 = Eat Bio 35 (Local Product Supply Channel)

NA = New Agriculture (start of nutritional and environmental interest)

NF = Nutrition Filter (start of nutritional and environmental interest)

TDS = Source Lands (Local Food Supply to Preserve Water Quality Resources)