Description
The objective of the aid is to cover part of the additional cost of introducing organic products and to encourage their development.Description of fields:Gross allocation: value calculated according to the annual scale without taking into account the balance.
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| help_regionale_introduction_products_biological_restaurants_school_2012-2013.zip | ZIP | Open resource | |
| help_regionale_introduction_products_biological_restaurants_school_2012-2013.geojson | JSON | Open resource | |
| help_regionale_introduction_products_biological_restaurants_school_2012-2013.csv | CSV | Open resource | |
| help_regionale_introduction_products_biological_restaurants_school_2012-2013.json | JSON | Open resource |