Map visualisation service (WMS) of the dataset: Small forage regions in Burgundy
Description
Homogeneous area according to agro-climatic criteria that condition grass production.This zoning was established from the results of the "grassland" survey carried out by the SCEES in 1982. It was determined on the basis of the following criteria: - climate (especially humidity) - medium altitude - geology (nature of soil and subsoil)They were reviewed in 1998 to work on areas of at least 90 000 hectares. They serve as the basis for the ISOP (Information and Objective Monitoring of the Prairies) system, which provides yield estimates for productive temporary and permanent grassland.The 228 French forage regions exclude low-forage departments: the island of France and the Mediterranean rim.
Resources
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file:///usr/verticles/WxsUrlservice |