Description
The PDO, the protected designation of origin, corresponds to the designation of origin controlled at European level. It is the name of a region, a specific place or, in exceptional cases, a country, which is used to designate an agricultural product or a foodstuff originating in that region, place or country, of which: — the quality or characteristics are due primarily or exclusively to the geographical environment comprising natural and human factors, and — production, processing and elaboration take place in the defined geographical area. A designation includes 1 to n denomination(s) and 1 to n products (e.g. the colours of the wines, which may be subject to specific delimitations).
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| view | Unknown | Open resource |