Food Consumption and Nutrient Intakes

Description

Food consumption in terms of the Dietary Guidelines for Americans’ food groups is reported for all sources and the total U.S. population, as well as by food source, children age 2-19, and adults age 20 and older.

Resources

Name Format Description Link
53 food-consumption-and-nutrient-intakes.aspx http://www.ers.usda.gov/data-products/food-consumption-and-nutrient-intakes.aspx

Tags

  • nutrient
  • food-consumption

Topics

Categories