Validation of Ready-to-Eat Foods for Changing the Classification of a Category 1 into a Category 2A or 2B Food - in relation to Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (2011)

Description

This document has been prepared to assist processors and importers of RTE foods with the validation of the classification of their RTE products into either Category 2A or Category 2B, as defined in Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (Health Canada, 2011)

Resources

Name Format Description Link
Validation of Ready-to-Eat Foods for Changing the Classification of a Category 1 into a Category 2A or 2B Food - in relation to Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (2011) HTML https://www.canada.ca/en/health-canada/services/food-nutrition/legislation-guidelines/policies/validation-ready-foods-changing-classification-category-1-into-category-food-relation-policy-listeria-monocytogenes-ready-foods-2011.html
Validation of Ready-to-Eat Foods for Changing the Classification of a Category 1 into a Category 2A or 2B Food - in relation to Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (2011) HTML https://www.canada.ca/fr/sante-canada/services/aliments-nutrition/legislation-lignes-directrices/politiques/validation-changement-categorie-aliments-prets-manger-soit-categorie-1-categorie-lien-politique-presence-listeria-monocytogenes-aliments-prets-manger.html

Tags

Topics

Categories