Description
DETERMINATION OF THE GENERAL PRINCIPLES AND REQUIREMENTS OF THE LAW ON CONTROLS ON FOOD OF NON-ANIMAL ORIGIN. INCLUDED
DETAILED ALL COMMUNITY REGULATIONS,
TEXT OF QUESTIONS AND ANSWERS FOR THE
CITIZENS AND METHODS OF SAMPLING.
Resources
| Name | Format | Description | Link |
|---|---|---|---|
| HEALTH AND SAFETY CONTROL OF FOOD OF NON-ANIMAL ORIGIN - GENERAL FRAMEWORK | XLS | Open resource |