Meat production, supply and disposition in Canada

Description

This table contains 49 series, with data for years 1920 - 2006 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Supply and disposition (13 items: Total supply;Exports;Used for canning;On hand December 31; ...); Commodity (5 items: Beef;Veal;Mutton and lamb;Pork; ...).

Resources

Name Format Description Link
8 https://www150.statcan.gc.ca/n1/tbl/csv/32100299-fra.zip
8 https://www150.statcan.gc.ca/n1/tbl/csv/32100299-eng.zip
21 https://www150.statcan.gc.ca/t1/tbl1/fr/tv.action?pid=3210029901
21 https://www150.statcan.gc.ca/t1/tbl1/en/tv.action?pid=3210029901
55 https://www150.statcan.gc.ca/n1/tbl/sdmx/32100299-SDMX.zip

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