Eating Habits in Slovenia
Description
The first set of questions refers to the eating habits in the respondent’s household. It asks questions about the frequency of consumption of daily meals, the preparation and purchase of food and the expenditure for its purchase. The second part is about personal eating habits. In this section, we first find questions about the shopping habits of the respondents, followed by questions related to their eating habits. At the beginning there are some questions about the importance of selected properties of food for the daily diet of the surveyed persons. This is followed by questions on their eating habits, which are completed by a block of questions on the frequency of consumption of individual types of food. Finally, there are questions about the use of ready-made or semi-prepared food and the attitude towards cooking. The last section deals with demographic issues.
Resources
| Name |
Format |
Description |
Link |
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21 |
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https://www.adp.fdv.uni-lj.si/uporabi/kako |
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0 |
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http://www.adp.fdv.uni-lj.si/podatki%5Cprehra%5Cprehra00.por |
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21 |
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https://www.adp.fdv.uni-lj.si/opisi/prehra00 |
Tags
- kraj-posameznega-obroka
- hrana-
- nakupovalne-navade
- stroški-nakupa-živil
- pogostost-uživanja-zajtrka,-kosila,-večerje
- priprava-hrane
- približna-ura-posameznega-obroka
- varna-hrana
- uporaba-že-pripravljene-hrane
- priprava-živil
- trditve-o-hrani
- zadovoljstvo-in-užitki
- uživanje-izbranih-živil
- uživanje-"zdravih"-živil
- trditve-o-prehranjevanju
- lastnosti-hrane-pomembne-za-vsakdanjo-prehrano-anketiranca
- dejavniki-vpliva-na-nakup-hrane
- uživanje-posameznih-vrst-živil
- uživanje-hrane
- simbolni-vidiki-prehranjevanja
- družbene-navade
- uživanje-dnevnih-obrokov
- posamezne-vrste-živil
- pomen-lastnosti-živil
- prehrambene-navade
- demografija
- obiskovanje-restavracij
- nakup-živil
- odnos-do-kuhanja
- viri-preskrbe-z-živili-(formalni-neformalni)
- gospodinjstva
- kuhanje