Weekly Poultry Slaughter

Description

Number of head and weight for chicken, turkey, ducks, geese and mature chicken from federally and provincially inspected slaughterhouses. Data Source: Establishments and Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division.

Resources

Name Format Description Link
8 https://od-do.agr.gc.ca/WeeklyPoultrySlaughter_AbattageVolailleHebdomadaire.csv
55 https://od-do.agr.gc.ca/WeeklyPoultrySlaughter_AbattageVolailleHebdomadaire.xml
21 https://od-do.agr.gc.ca/WeeklyPoultrySlaughterDictionaryEn.html
21 https://od-do.agr.gc.ca/AbattageVolailleHebdomadaireDictionnaireFr.html
21 https://od-do.agr.gc.ca/WeeklyPoultrySlaughterChangeLogEn.html
21 https://od-do.agr.gc.ca/AbattageVolailleHebdomadaireJournalFr.html
23 https://od-do.agr.gc.ca/WeeklyPoultrySlaughter_AbattageVolailleHebdomadaire.json

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