Food Safety Action Plan Targeted Survey - Ethyl Carbamate in Fermented Vegetables and Soy Products - 2019-2020

Description

This dataset contains the data from the published Food Safety Action Plan Targeted Survey (FSAP) report "Ethyl carbamate in fermented vegetables and soy product - April 1, 2019 to March 31, 2020".

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Name Format Description Link
FSAP Chem TS - Ethyl Carbamate in Fermented Vegetables and Soy Products - 2019-2020 CSV https://open.canada.ca/data/dataset/920d97a1-b98d-4def-b386-dd234a45f457/resource/985e3d90-ecbb-4a34-b299-8032627c3c3d/download/fsap-chem-ts-ethyl-carbamate-in-fermented-vegetables-and-soy-products-2019-2020_paaspa-chem-ec-c.csv

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