Description

Health Canada's Listeria policy is an important tool used to help prevent the introduction of the illness-causing bacteria, L. monocytogenes, into ready-to-eat foods that are sold in Canada. This policy sets out the department's recommendations for applying, implementing and verifying control measures for L. monocytogenes in ready-to-eat foods to protect public health and safety

Resources

Name	Format	Description	Link
What we heard: Consultations on the policy on Listeria monocytogenes in ready-to-eat foods	HTML		https://www.canada.ca/en/health-canada/services/publications/food-nutrition/consultations-policy-listeria-monocytogenes-ready-eat-foods.html
What we heard: Consultations on the policy on Listeria monocytogenes in ready-to-eat foods	HTML		https://www.canada.ca/fr/sante-canada/services/publications/aliments-et-nutrition/consultations-politique-presence-listeria-monocytogenes-aliments-prets-manger.html

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