Description

This audit focused on whether selected federal organizations protected Canada’s food system during the COVID‑19 pandemic by effectively designing, delivering, and managing programming to help reduce food insecurity in Canada through the Emergency Food Security Fund, the Surplus Food Rescue Program, and the Nutrition North Canada subsidy program; and to support the resilience of food processors in the agriculture and agri‑food and the fish and seafood sectors through the Canadian Seafood Stabilization Fund and the Emergency Processing Fund.

Resources

Name	Format	Description	Link
2021 Reports of the Auditor General of Canada—Report 12—Protecting Canada’s Food System	PDF		https://open.canada.ca/data/dataset/6b7c54df-221c-4e2b-82be-935256a924f7/resource/36698701-80d8-4a57-999f-b1ba0e6e5c07/download/parl_oag_202112_01_f.pdf
2021 Reports of the Auditor General of Canada—Report 12—Protecting Canada’s Food System	PDF		https://open.canada.ca/data/dataset/6b7c54df-221c-4e2b-82be-935256a924f7/resource/ebe7dc37-ee47-4f03-a301-733bbbf4c8d7/download/parl_oag_202112_01_e.pdf
2021 Reports of the Auditor General of Canada—Report 12—Protecting Canada’s Food System	HTML		https://www.oag-bvg.gc.ca/internet/English/parl_oag_202112_01_e_43965.html
2021 Reports of the Auditor General of Canada—Report 12—Protecting Canada’s Food System	HTML		https://www.oag-bvg.gc.ca/internet/Francais/parl_oag_202112_01_f_43965.html

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