Food Microbiology - Targeted Surveys - Final Report - Bacterial pathogens and indicators in dried fruit and vegetable powders for smoothies - April 1, 2022, to March 31, 2023

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A 1-year targeted survey analysed 71 samples of dried fruit and vegetable powders for smoothies for the presence of Salmonella, E. coli O157, and generic E. coli. All samples (100%) were found to be satisfactory.

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Food microbiology - Targeted surveys - Final report - Bacterial pathogens and indicators in dried fruit and vegetable powders for smoothies - April 1, 2022, to March 31, 2023 CSV Open resource

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