Quantity of meats available and output of meats and offal

Description

This table contains 13 series, with data for years 1920 - 2006 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Estimates (2 items: Food available per person, total;Total output); Commodity (7 items: Total meat and offal;Beef;Veal;Mutton and lamb; ...).

Resources

Name Format Description Link
Dataset CSV https://www150.statcan.gc.ca/n1/tbl/csv/32100297-eng.zip
Dataset CSV https://www150.statcan.gc.ca/n1/tbl/csv/32100297-fra.zip
Dataset XML https://www150.statcan.gc.ca/n1/tbl/sdmx/32100297-SDMX.zip
Supporting Document HTML https://www150.statcan.gc.ca/t1/tbl1/en/tv.action?pid=3210029701
Supporting Document HTML https://www150.statcan.gc.ca/t1/tbl1/fr/tv.action?pid=3210029701

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