Per Capita Consumption of Meats in Canada and United States

Description

This product provides information on the per capita consumption of meats (beef, veal, mutton/lamb, pork and poultry) in Canada and United States for a thirty-year period. Trend of Beef and Poultry consumption comparison is included.

Resources

Name Format Description Link
1985-2014 xlsx https://open.alberta.ca/dataset/345b4d0e-d4e5-45bf-be00-295881865b72/resource/e62f2655-5f67-4e7c-895a-0d937656fbc4/download/table-33-per-capita-consumption-of-meats-in-canada-and-united-states.xlsx
1986-2015 xlsx https://open.alberta.ca/dataset/345b4d0e-d4e5-45bf-be00-295881865b72/resource/f9d4adbb-9004-48c3-b190-27945dc6d757/download/tab-33.xlsx
Original metadata (https://open.alberta.ca/opendata) HTML https://open.alberta.ca/opendata/345b4d0e-d4e5-45bf-be00-295881865b72

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