Description

The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared gluten in gluten-free prepackaged ready-to-eat (RTE) bakery products. Of the 300 samples tested, 5 were found to contain undeclared gluten. The most frequent positive results of the presence of undeclared allergens were in the dessert products. No products were deemed to represent a health risk and was recalled.

Resources

Name	Format	Description	Link
CFIA Undeclared Gluten in Gluten-Free Prepackaged Ready-to-Eat Bakery Products - 2017-2018	CSV		https://open.canada.ca/data/dataset/169ee727-568d-4af0-8c07-f9a9e5795629/resource/bca5acac-23af-4034-81e6-4166ea0c0e46/download/cfia-acia-1175_2017-2018_undeclared_gluten_in_gluten-free_prepackaged_rte_bakery_products_-_pres.csv

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